Our Yorkshire Harrogate Tea is one of the strongest teas we carry. It is a blend of Black Teas from Yunnan in China; Kiambu in Kenya; and Nilgiri and Assam in India. All are excellent teas in their own right, but when combined, they become A dark coppery red color with a gold edge to it, strong, stands up to milk & sugar (optional, of course).
Yorkshire is famous for 3 things - Water, Crime Fiction and Tea.
It is home to the Harrogate Baths and many mineral springs. It hosts the Annual Harrogate Crime Writing Festival, and, after all, what goes better with a good Crime Novel than a cuppa nice strong Tea.
How to Prepare:
Use 1 to 2 teaspoons per 16 to 24 oz pot.
Use Boiling (212ºF.) water.
Steep for 5 to 7 minutes.
Caffeine: 50 mg / 8 oz cup.