Indian Teas & Chai include Assam, Darjeeling, Earl Grey and other Teas from India & Ceylon (Sri Lanka) in White, Green and Black versions. Chai (the Hindi word for Tea) is a blend of teas and spices. Indian Darjeeling & Assam Black Teas (or Chinese or Ceylonese Blacks) are blended with cinnamon, cloves, cardamom, ginger, black pepper and other aromatic spices. Chai can also be made with Green Tea or Rooibos for reduced caffeine levels. Chai is usually served strong with Milk and Honey, although it is also wonderful all by itself!