Mango Honeybush Tea is a lush, fruity and mellow cup of caffeine free goodness. The tropical aroma pairs perfectly with the naturally honeyed and delicately earthy organic honeybush herb from South Africa. Gentle roasty notes from the honeybush, against the creamy texture and floral nose of the mango. A rounded, balanced experience. Juicy and soft, with an airy finish. A lovely tropical escape any time of day, or season!
INGREDIENTS: honeybush tea, natural mango flavor, apple pieces, mango pieces and marigold flowers.
How to Prepare:
Use 1 Tablespoon per 16 to 24 oz pot.
Use Boiling (212ºF.) water.
Steep for 5 to 7 minutes.