Chocolate Black Tea is a decadent treat. It infuses the bright, full taste of Ceylon Black Tea with the flavor of rich chocolate. A rich, sugar-free treat, delectable both hot and cold.
INGREDIENTS: Ceylon Black Tea, Natural Chocolate Flavoring, Chocolate Bits.
How to Prepare:
Use 2 teaspoons per 16 to 24 oz pot.
Use Boiling (212°F) water.
Steep for 5 to 7 minutes.
Caffeine: 40 mg / 8 oz cup.