Ayurvedic Pita Tea is a refreshing and cooling infusion, which contains the exotic goodness of saffron and cardamom, helps one to stay cool and relaxed throughout the day.
Saffron is beneficial in the treatment of several digestive disorders; it strengthens the functioning of the stomach and promotes its action. The herb is also useful in promoting and regulating menstrual periods.
Ingredients: Saffron, Fennel, Cinnamon, Cardamom (Green, Black and Grains), Cloves and Ginger, Mint and Green Tea.
How to Prepare:
Use 1 Tablespoon per 16 to 24 oz pot.
Use Near Boiling (200º - 210ºF.) water.
Steep for 5 to 7 minutes.