Apple Black Tea Infuses the flavor and aroma of freshly picked apples with the lively, deep taste of Premium Ceylon Black Tea, this Tea includes pieces of dried apple.
How to Prepare:
Use 2 teaspoons per 16 to 24 oz pot.
Use Boiling (212°F) water.
Steep for 5 to 7 minutes.
Caffeine: 40 mg / 8 oz cup.